Mainly attaching the ingredients for the volume but also the dressing which was the bomb. I substituted with Greek yogurt but did add a little mayo to thicken up.
Added sweet peppers, tomatoes, corn to bulk it up.
Would add additional salt.
Ingredients
For the shrimp
- 1 lb jumbo shrimp peeled and deveined, tail on or off
- ½ teaspoon paprika
- ½ teaspoon black pepper
- ½ teaspoon salt
- 1 tablespoon olive oil
For the dressing
- ½ cup mayonnaise
- 1 tablespoon sriracha
- 1 tablespoon lemon juice
- 1 teaspoon minced garlic
- ½ teaspoon black pepper
- ½ teaspoon salt
For the salad
- 4 cups Romaine lettuce chopped
- 1 medium avocado chopped
- 1 medium red bell pepper chopped
- ½ medium red onion chopped
- 2 tablespoons green onion chopped
- Lemon wedges to garnish
